A one-skillet recipe for Garlic Chili Chicken and Peppers with a delicious fire-roasted tomato sauce to spoon over your favorite side dish.
Instant Pot Quinoa with Sausage & Veggies. The quinoa cooks in 1 minute!
Enjoy these 30 Minute Pork and Vegetable Kebabs (with bacon!) grilled or roasted in the oven for a super quick dinner.
A fresh and delicious way to eat a rainbow medley of vegetables. Perfect for a quick & easy lunch, dinner, or even as a snack.
This Calamari Salad features tender calamari, crisp bell peppers, and a zesty lemony dressing. It is light, fresh, healthy, and delicious.
Your favorite taco flavors mixed with diced potatoes for an easy one-pot dinner!
A simple 5 ingredient pepper & caper salad
Healthy Mexican Casserole – full of good for you ingredients like ground turkey, quinoa, black beans & bell peppers!
Classic stuffed peppers just like mom used to make! Sweet bell peppers are filled with ground beef, rice, tomato sauce and spices.
A fresh Asian-style chopped salad with an easy, homemade soy ginger dressing!
Easy veggie- and cheese-loaded crispy potato skins make a great appetizer or side dish!
Mississippi caviar is a 3-pepper easy, versatile bean salsa, perfect for parties or snacking!
Packed with vegetables, this Southwestern Bean Dip is great as refried beans or as a base for a layer dip, burritos or quesadillas.
The marinated chicken and grilled bell peppers make these fajitas super yummy.
A no-mayo, potluck-friendly potato salad chock full of colorful spuds and vegetables, for the best side dish at the BBQ.
Busy night? This one pot Fiesta Chicken Enchilada Soup can be ready in 30 minutes. Perfect for families on the go!
Spring Garden Berry salad makes a lovely presentation at table. Make it with fresh organic, garden produce!
A hearty chili with pinto, kidney, and black beans plus peppers and spinach – it packs a nutritious punch!
Bell peppers stuffed with cheese, mushrooms and thinly sliced beef make a perfect lunch or light dinner!
This Spicy Peanut Noodles recipe will quickly be added to your Meatless Monday rotation – ready in under 30 minutes!