Hatch Chile Tartar Sauce is a new twist on an old favorite. It’s creamy with a kick of heat.
- : http://magnoliadays.com/2015/hatch-chile-tartar-sauce/
Hungry for more?
A recipe for sweet and spicy salsa made with fresh papaya, jalapeno, cayenne peppers and more.
Chicken is marinated overnight in a tangy mixture of lemongrass, lime juice and chiles and then quick sauteed. Dinner in 15 minutes!
The last word in meatballs - comforting, crowd-pleasing perfection.
Chard, pinto beans, green chiles, pepper cheese, and pumpkin seeds bring a Southwestern twist to risotto, the creamy Italian rice dish.
Green chorizo will give your breakfast tacos a whole new look and taste, not to be missed.
Sweet bell peppers, crisp carrot curls and fresh green onion bring flavor and fun to this healthy bok choy salad.