Learn how to make classic Louisiana style hot sauce at home, either with fresh or fermented chili peppers. It’s so easy.
Crispy, spicy fried popcorn chicken drizzled with Sriracha mayo and cabbage slaw.
Make your own sweet (but not TOO sweet) spreadable hot pepper jam at home with this recipe that incorporates tropical pineapple and mango fo
This plentiful salad is loaded with grains, greens and a tangy, spicy dressing and topped with creamy avocado and spicy chicken sausage.
AKA…chicken meatballs in spinach sauce.
This authentic Carolina Pulled Pork recipe is the real deal. With a simple spice rub and mop sauce, it yields tender, flavorful smoked pork.
Weeknight Fish Biryani (with leftover rice)
Super delicious cauliflower that has all the flavors of Keema-Matar and comes together in under 30-minutes for a quick weeknight dinner.
Perfectly cooked, moist, juicy tandoori chicken kebabs delicious plain or served with cashew-mint chutney.
Super delicious chicken sandwiches made with tandoori chicken and a lemon-herb mayonnaise.
Marinated chicken and hearty vegetables grilled to perfection and topped with a vibrant Thai peanut sauce that’s bursting with spicy flavor.
Spicy broiled fish, gochujung mayo and kimchi-brussel sprouts slaw served on a hamburger bun. Healthy and spicy mouthwatering sandwich
Cocoa, cinnamon, cayenne, and chile spices come together forming a sweet dessert with a spicy kick
A hearty vegetarian stew from Chrissy Teigen’s Cravings cookbook. I love the crispy tortilla strips on top!
Calamarata pasta with a creamy cheesy sauce including Gruyere, sharp cheddar, pepper jack, and Parmesan. PLUS, there’s crab in there!
A recipe for sweet and spicy salsa made with fresh papaya, jalapeno, cayenne peppers and more.
A recipe for beef cooked low and slow, finished in a chipotle gravy sauce and served up with tortillas and your favorite toppings.
A hot bowl of chili with sweet potatoes is all you need on a cold winter day!
Immune building brothy soup, flavorful with fresh ginger, green onion, capsicum pepper, and mineral rich miso. With tofu and carrots.