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Goat Cheese-Ricotta Poppers with Bacon

May 8, 2015 by ChiliPeppermadness

Get the party going with these jalapeno poppers stuffed with a mixture of goat cheese, ricotta and seasonings, topped with bacon crumbles.

  • : http://www.chilipeppermadness.com/chili-pepper-recipes/jalapeno-poppers-recipes/goat-cheese-ricotta-poppers-with-bacon
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      Filed Under: Jalapeno Peppers, Jalapeno Poppers, Submissions, Types of Peppers and Chiles Tagged With: appetizer, baked, cheese, goat cheese, jalapeño, pepper, popper, ricotta

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Pickled Peppers

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A quick and easy recipe for pickling your chili peppers so you can preserve them throughout the year. Enjoy them on anything.

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Mango Gazpacho with Crab and Jalapeno Relish

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Perfect on a hot day as part of a light lunch or starter for your summer entertaining menu. A refreshing alternative to tomato gazpacho.

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Not your average meatball. Oozing with cheesy goodness!

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Aji-Lime-Kiwi Sweet Pepper Jam

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A recipe for a sugar free jam made with mildly spicy aji peppers, fresh crushed kiwi, and lime juice.

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