Chili Lime Shrimp Pesto Pasta

Succulent chili lime shrimp paired with a creamy arugula avocado pesto over tender pasta.

Dad’s Peruvian-Style Ceviche

The fish slowly cooks by way of the acidity of the citrus. Sweet peppers, onion and jalapeno give this seafood dish the kick it needs.

Each spicy roasted potato bite is crispy, creamy and full of flavor.

Juicy and crisp shrimps, over some tangy and savory mango salsa and some shredded radicchio for some crunch, talk about tasting the rainbow!

A homemade, no-bean, crockpot chili recipe made with pulled pork, roasted tomatillos, four different types of chili peppers and lots of seas

Spice up your summer cocktail menu with this fiery drink made with homemade mango puree, fresh basil and Tanteo’s new Habanero Tequila. It’s

Spice up your vodka with peppers and bacon to create the ULTIMATE bloody mary!

This recipe for peel-and-eat shrimp takes less than 10 minutes to make, with a sweet and spicy combination of flavors. It's the perfect appe

These Slow Cooker Beef Taquitos are made with slow-cooked chuck roast and Campbell’s® Shredded Beef Taco Slow Cooker Sauce.