If you love "fry sauce" with your french fries, you'll love this spicy version made with extra hot giardiniera. Here is the recipe. Get thos
Weeknight Fish Biryani (with leftover rice)
Instant Pot Quinoa with Sausage & Veggies. The quinoa cooks in 1 minute!
You can make this no-cook basil cream sauce in 5 minutes or less with fresh basil, thyme, serrano peppers, yogurt, honey and vinegar.
This candied bacon recipe is sweet and extra spicy, made with ghost pepper chili flakes, sriracha sauce, brown sugar and pure maple syrup.
An easy, delicious, foolproof Mahi Mahi gently poached in a tangy, spicy tomato broth. Serve with sticky rice for a quick healthy meal.
Flaky, tangy, and deliciously spicy savory scones with Hatch green chiles and blue cheese.
Super delicious cauliflower that has all the flavors of Keema-Matar and comes together in under 30-minutes for a quick weeknight dinner.
This tasty chilled summer salad with soba noodles, fresh veg and a sweet spicy Asian-Style dressing with Sriracha is absolutely addictive!
Hatch chile and bacon grilled cheese sandwich.
A spicy twist on a Mexican classic!
Marinated, grilled calamari tossed with bright grapefruit, avocado & minced jalapeno is a delicious, fresh topping for crunchy
Perfectly cooked, moist, juicy tandoori chicken kebabs delicious plain or served with cashew-mint chutney.
Easy, cheesy and spicy baked eggs cups with leftover tandoori chicken. Delicious plain or spice it up with mint chutney!
Light and refreshing mango coladas with fresh mango puree and coconut water. Oh yes, these are served with jalapeños ice cubes!!!
Super delicious chicken sandwiches made with tandoori chicken and a lemon-herb mayonnaise.
Guacamole with Cherries, Gorgonzola and Walnuts – A sweet and savory dip with toasted walnuts and honey drizzled on top!